RESTAURANT & BAR
Delicious gastro-pub inspired dining with friendly unfussy service. Les Douvres is committed to using wherever possible, seasonal and local produce from the best suppliers. The Kitchen team cook simple, rustic food with the emphasis on flavour and generosity.
The extensive menu is complimented by changing “specials” throughout the week according to season and daily catch.
WINES / BEERS
We have an interesting wine list offering some 40 wines from around the world and at least 10 by the glass.
We also have our beer which includes 3 lagers and Guinness on tap complimented by a selection of bottled beers and 3 guest Real Ales which change weekly if not daily!
DIP & DINE
We are open six days a week for dip & dine, between 12pm – 3.30pm (lunch is served between 12pm and 2pm). No food served on Tuesdays.
Les Douvres is open to residents and non-residents 6 days a week:
Lunch 12.00 – 2.00pm
Dinner 6.00pm to 9.00pm
Restaurant and bar closed to residents and non-residents on Tuesdays